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Reservations

Reservations are available online 3 months before the date of the reservation.

We welcome parties of 1 – 15 guests at our Chef’s Table. You can now book tables for 1-6 guests for our Downstairs restaurant for the Taste of the Chef’s Table menu. 

Private Events

Looking for an ideal venue? Look no further. Send us an email to tring@crockersuk.com to enquire.

Opening Hours

Sunday - Monday: CLOSED
Wednesday to Saturday: Lunch 12pm - 4pm
Tuedsay to Saturday: Dinner 7pm - 11pm

Book a table